CEN horizontal RVB

The process of co-constructing guidelines on sustainable food strategies started on 15 March 2016 in Seville during a workshop of the Circular Europe Network that involved experts from public authorities, universities and several national or regional platforms on circular economy.

The 4th workshop of the Circular Europe Network organised on 15 March 2016 in Seville by ACR+ gave the opportunity to co-construct methodological guidance on sustainable food systems in relation with circular economy. This topic of sustainable food was also addressed during the international conference ‘Now, the Circular Economy”, co-organised by ACR+ and its member Fundación para la Economía Circular on 16 and 17 March also in Seville.

ACR+ will continue to work on the food issue during the whole year, in particular with several virtual and physical meetings of the Circular Europe Network, as well as by making sustainable food systems the main topic of ACR+ general assembly in Malta on 31 May, with the participation of the EU Commissioner for Environment Karmenu Vella.

For more information on the latest CEN meeting: www.circular-europe-network.eu

Click here to read the press release in full.

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