Learn how to avoid food waste with FOODRUS
Are you an enthusiastic citizen? Are you concerned about food waste? Do you want to learn some tips and tricks to reduce your waste? On the 21 March, ACR+ will be presenting the FOODRUS project at the Moulin d’Evere (Musée bruxellois du Moulin et de l'Alimentation – Brussels Museum of Mill and Food). The day will be enriched with a tasting of waste-free recipes made with bread.
Information
The event will be conducted in French.
Thursday, 21/03/2024 | 18:30-20:00 | Free
Registration
Seats are limited, secure your spot by calling 02/245 37 79 or emailing mbma-bmmv@evere.brussels.