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The sustainable management of food and vegetable waste produced in ACR+ member Paris is the objective of a call for projects launched in 2021. Now, the first winners have just received a grant from the Paris Council. Thirty-three applications were submitted to the municipal juries and eleven projects have been selected for deployment. Four projects consist of the creation of neighbourhood composters in the 17th and 20th districts and a collective composter in a school in the 18th district, while seven projects receive financial support to promote awareness and mobilisation by creating links between citizens, around the sorting of bio-waste and food waste.
Source: (in French)

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